A, the characteristics of food grade kraft paper
Security; Food-grade kraft paper is made of pure plant fiber, without any harmful substances, such as plasticizers, etc. in the production process, which is safer and healthier than plastic packaging.
Environmental protection; Food grade kraft paper, as a biodegradable food packaging material, can be used as fertilizer after degradation without releasing harmful gases to the environment.
Stable performance; With moisture-proof, oil-proof, cryogenic freezing resistance, preservation and quality, suitable for vacuum packaging, aseptic packaging and other fields.
The cost is low; Raw material natural growth, rich source, in addition to the mechanization of large-scale production, low production cost, relative to glass, plastic and other packaging, in order to achieve the same barrier effect, food packaging kraft paper cost less than ten to twenty percent.
Good printing performance; Can meet the needs of most packaging printing manufacturers, low printing cost, excellent effect, variety.
Good mechanical properties; It has certain strength, stiffness and mechanical adaptability, as well as folding, elasticity and tearing. Easy to process into packaging containers with various properties, easy to realize mechanized processing operation, not only suitable for mechanized processing and automatic production, but also through manual manufacturing of beautiful packaging, and convenient compound processing. It can be folded up for storage and transportation before packaging, saving space and reducing cost.
Beautiful sex; Compared with plastic, food-grade paper packaging is more convenient for printing, and has a three-dimensional sense when holding items. It is more advanced and can improve the added value of products.
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